Kick that pasty white veal cutlet to the curb - now you can offer your guests top quality, naturally delicious veal! Arrowhead Specialty Meats is proud to announce its newest specialty offering, Le Québécois All Natural Veal. Where mass production techniques cultivate artificially enhanced meat, Le Québécois eliminates antibiotics and hormones and focuses on investing in the animals they raise. Unlike the bland, formula-fed veal of generations past, Le Québécois veal is rosy pink and has a delicate yet vibrant flavor.
Le Québécois veal offerings include racks, chops, tenderloins, cutlets and more. The final boxed product displays an identification number that corresponds to information from a tracking device that documents the animals’ movement through all stages of processing, for maximum consumer confidence. The small farming families that raise the meat operate in accordance with the Environmental Quality Act, the Food and Agriculture Organization of the United Nations (FAO) and the regulations of the Environment Ministry. Order some today and discover how good real veal can taste!
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